The Gyro Menu,

served Sunday through Tuesday, 11:30–2:30

Moroccan orange salad 

Gyro

Fried chicken

Loaded tots

Cucumbers marinated with mint and orange blossom water

Plate Lunch Menu,

served Saturday 2–8 pm

Carlton Farms pork plate, cucumber slaw, Mac salad, guava barbecue sauce

Cumin lamb noodles, cabbage, black mushroom, cilantro, and chili crisp

Beef cheeks braised with pho aromatics

Chong Qing Chicken